| A few years ago in Europe a small restaurant chain | | | | Taking the tools I had already created and using them |
| made history. The future had arrived when they took | | | | to construct a Restaurant Point of Sale was fairly |
| their first order and sent it electronically to the kitchen. | | | | easy and straightforward. There were tons of |
| That simple act forever changed the future of high | | | | changes and modifications made and features added, |
| volume restaurants. Their little experiment was expand | | | | but the core functions of selling a product and |
| to over a dozen restaurants and netted them a 20% | | | | recording it are the same no matter what you sell. The |
| increase in revenue within months. The system paid | | | | end result was a Point of Sale Software Application |
| for itself and created profits by decreasing table turn | | | | that can be accessed and used on almost any |
| time by delivering orders to the kitchen in the blink of | | | | platform system with no special software to install. |
| an eye and increasing the amount of time the wait | | | | The benefits to using this kind of model for software |
| staff could spend with their patrons. | | | | development are far too numerous for me to type. I |
| Such a simple and wonderful idea has been slow to | | | | think you can get an idea of the advantages to |
| catch on. Many restaurants fear the initial cost | | | | businesses of any size. |
| investments and the technical nightmare of installing | | | | Think of just a few of the advantages to a medium or |
| software on handheld devices. Several of major | | | | large sized company. For a large chain of restaurants |
| restaurant software manufacturers have released | | | | to be able to increase profits by more than 20% is a |
| handheld versions of their software. Most of these | | | | staggering figure and well worth the paltry hardware |
| lack the ease of use and installation needed to make | | | | and software costs. With an Internet Based |
| them viable. There have even been a few attempting | | | | Application they can also increase profits by |
| at making software that can recognize handwriting. | | | | decreasing the time needed to install and manage |
| Although the concept seems sound in practice it is far | | | | software across all locations. Imagine being able to |
| from easy to master. | | | | update the software for 400 locations instantly. |
| Some time ago I was challenged to write a customer | | | | Imagine how much would be saved by not needing to |
| Point of Sale Software System for a customer. I | | | | install software for the vast majority of the machines |
| spent a long time thinking about hand held PCs and | | | | used for Point of Sales. The amount of money a large |
| how best to incorporate them into the package. Easy | | | | company could make just by streaming their |
| installation and the ability to run on almost any platform | | | | technology and taking advantage of it is just |
| became my primary concerns. I soon hit upon a | | | | staggering. |
| realization that I could create the application with an | | | | In all of this I forgot to mention the best part. Think |
| HTML front end. I had already created three versions | | | | about how cool it is to sit down and have a waitress |
| of a Point of Sale system we used in house. I had | | | | take your order on a handheld. That's just too cool and |
| created our Point of Sale System as an Internet | | | | I love it. The same great software can also be used |
| application because we perform a lot of on-site | | | | as a Kiosk where patrons enter their own order. I can |
| service. Being able to access a customer's bill and | | | | see the day when you sit down in a fast food |
| update it from right there at their location was a power | | | | restaurant and a computer-generated face takes your |
| we desperately needed. It also allowed for easy | | | | order and a small robot brings it to the table or it gets |
| integration into our supplier network and allowed the | | | | dropped from a chute. Not all restaurants would |
| owners to access company data from anywhere and | | | | benefit from all technology, but the advantages of |
| since they're always halfway across the country it | | | | hand held ordering are at the bottom line and a lot of |
| solved a lot of problems. | | | | restaurants are going to reap in the profits. |