| Since acai is so popular these days, many producers | | | | Kosher Certified. This includes another level of quality |
| have penetrated the market creating dampened | | | | control which makes certain that you are getting the |
| products with fillers which give none of the benefits | | | | utmost quality juice or capsules available in the market |
| that genuine acai will give you. Also with the fast | | | | today.o Products derived from the berries contain no |
| growing number of emerging companies selling these | | | | added sugar for the apparent reason that sugar is the |
| berries, it is difficult to find a company that sells quality | | | | primary cause of swelling. It is anti- inflammatory.o |
| acai without trying to rip you off into a monthly | | | | Make sure that the products you purchase have no |
| commitment on your credit card. | | | | preservatives.o Find out from the Better Business |
| So what is there to be considered in picking the real | | | | Bureau if the company that manufactures the product |
| acai berry? Here are some guidelines:o Never buy | | | | you are about to buy is listed with them.o Genuine acai |
| offers that sell the fruit itself. You can't simply get it | | | | companies sell their products in stores while scam |
| safely because it rots within one day of being picked. | | | | companies only sell online. This is because they are not |
| The only way to get the fruit itself is flying to Brazil and | | | | genuine enough to get their products in major chains.o |
| picking it up yourself.o Look for products which are | | | | Anyone suggesting that they are selling unpasteurized |
| USDA Certified Organic as this certification guarantees | | | | form of this fruit is lying. This is not allowed by the |
| consumers that the organic food they buy are | | | | FDA. Even if it was it is not safe to consume it |
| produced and developed to be constant with national | | | | because the micros would be extremely high. |
| organic standards.o Some companies get the product | | | | Pasteurization kills the micros off. |